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Dying by chocolate cheesecake has an Oreo crust with creamy, decadent, and wealthy chocolate cheesecake. Topped with chocolate ganache, this can be a chocolate lover’s dream come true! 

Cheesecake is by far one among my favourite desserts. It may be served anyplace, anytime, and it’ll elevate your meal! Check out this New York cheesecake, this distinctive churro cheesecake, and this improbable key lime cheesecake!

Death by Chocolate Cheesecake on a cake stand.

A Reader’s Evaluate

“This actually is a chocolate lovers dream! YUM! What a improbable recipe!

-Demetra

Dying by Chocolate Cheesecake

Desserts are my weak point. And cheesecake desserts, properly, these actually take the cake! (Pun meant!) I’ve made a variety of chocolate recipes in my day which can be well-loved, so chocolate lovers, this one is for you! This cheesecake delivers the BEST taste, style, and texture. It’s layers upon layers of chocolate, and it doesn’t get significantly better than this! And the oreo crust is absolutely what takes it excessive. If you happen to love chocolate, then this dessert is only for you!

The chocolate cheesecake is so creamy, first rate, and wealthy. It will get topped with a chocolate ganache layer, and it makes such a ravishing presentation at any household get together! Everyone seems to be so intimidated to make cheesecake however belief me, anybody can do it, and it’s so value it! My husband has requested this recipe for years, and I’m completely happy to say he LOVED it!

Elements in Chocolate Cheesecake

This ingredients listing is surprisingly easy! Plus, how will you resist a cheesecake that has a chocolate Oreo crust? It’s SO GOOD. See the recipe card on the backside of the publish for precise measurements.

Oreo Crust

  • Oreo cookies: This crust makes use of common oreo cookies (not double stuff)
  • Butter: I used unsalted butter to soften into this crust.

Cheesecake Filling

  • Bittersweet Chocolate: You should utilize semisweet chocolate for this however the bittersweet chocolate could have a deeper taste.
  • Cream Cheese: That is the ingredient that makes the filling so clean and creamy.
  • Sugar: This weill sweeten up that chocolate taste.
  • Unsweetened Cocoa Powder: This as a really potent chocolate taste which provides to the cheesecake.
  • Eggs: The eggs will assist bing the filling collectively and assist it prepare dinner in order that it has that cheesecake texture.

Chocolate Ganache

  • Semisweet Chocolate: You’ll chop this up so that it’ll combine evenly.  
  • Whipping Cream: This not solely calms the chocolate taste however it’s what makes the ganaches so creamy.
  • Tablespoon Sugar: You don’t want rather a lot! Only a bit to sweeten up this topping.

How Do You Make Dying by Chocolate Cheesecake?

Are you able to consider that this cheesecake solely takes about an hour and a half from begin to end? And that features the baking time! So there aren’t any extra excuses anymore to not make cheesecake for your whole household and mates! Or your self… No judgment right here if you’d like all of it to your self when you style it!

  1. To make the oreo crust layer: Preheat oven to 350 levels. In a meals processor pulse the Oreo cookies till they’re effective crumbs. Put them right into a small bowl and add the melted butter and stir till integrated. Press into the underside of your 8-9 inch greased springform pan. Bake for five minutes and take away and let cool when you make the filling.
  2. To make the cheesecake filling: Soften the ten ounces of chocolate within the microwave or utilizing a double broiler till clean. Put aside. In a stand mixer or utilizing a hand mixer, beat the cream cheese, sugar, and cocoa powder till clean. Add within the melted chocolate and eggs and fold in till integrated. Pour over the oreo crust. Bake for 1 hour or till the middle is ready. Let cool to room temperature. Launch the springform pan and canopy with plastic wrap and refrigerate in a single day.
  3. To make the chocolate ganache: Soften the chocolate, whipping cream, and sugar in a small bowl within the microwave or in a small saucepan till clean. Unfold on the highest of the cheesecake and chill till set. High with chocolate curls if desired.
A slice of Death by Chocolate Cheesecake.

Do I Need to Use a Springform Pan?

A springform pan permits for fast launch and straightforward slicing. You too can use foil or parchment paper for straightforward launch. However you may also use any cake pan or pie plate to make this dying by chocolate cheesecake.

A slice removed of Death by Chocolate Cheesecake.

The way to Retailer Leftover Cheesecake

This freshly baked chocolate cheesecake will maintain for about one week within the fridge. Refrigerate lined loosely with aluminum foil or plastic wrap.

A slice of Death By Chocolate Cheesecake.

Can I Freeze Cheesecake?

Sure, you possibly can! Simply wrap the cheesecake tightly with aluminum foil or plastic wrap or place it in a heavy-duty freezer bag and label it with the date. Simply let it thaw in your fridge earlier than serving it. It’s finest to eat inside one month of freezing, however it might last as long as 2 months within the freezer.

Print

Dying by Chocolate Cheesecake

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Dying by chocolate cheesecake has an Oreo crust with creamy, decadent, and wealthy chocolate cheesecake. Topped with chocolate ganache, this can be a chocolate lover's dream come true! 
Course Dessert
Delicacies American
Key phrase chocolate cheesecake, dying by chocolate cheesecake
Prep Time 25 minutes
Cook dinner Time 1 hour
Complete Time 1 hour 25 minutes
Servings 10 slices
Energy 649kcal
Creator Alyssa Rivers

Elements

Oreo Crust:

  • 10 ounces oreo cookies
  • 6 tablespoons butter melted

Cheesecake Filling:

  • 10 ounces bittersweet chocolate melted
  • 4 (8 ounce packages) cream cheese
  • 1 1/4 cups sugar
  • 1/4 cup unsweetened cocoa powder
  • 4 giant eggs

Chocolate Ganache:

  • 6 ounces semisweet chocolate chopped
  • 3/4 cup whipping cream
  • 1 Tablespoon sugar

Directions

  • To make the oreo crust layer: Preheat oven to 350 levels. In a meals processor pulse the Oreo cookies till they’re effective crumbs. Put them right into a small bowl and add the melted butter and stir till integrated. Press into the underside of your 8-9 inch greased springform pan. Bake for five minutes and take away and let cool when you make the filling.
  • To make the cheesecake filling: Soften the ten ounces of chocolate within the microwave or use a double broiler till clean. Put aside. In a stand mixer or utilizing a hand mixer, beat the cream cheese, sugar, and cocoa powder till clean. Add within the melted chocolate and eggs and fold in till integrated. Pour over the oreo crust. Bake for 1 hour or till the middle is ready. Let cool to room temperature. Launch the springform pan and canopy with plastic wrap and refrigerate in a single day.
  • To make the chocolate ganache: Soften the chocolate, whipping cream, and sugar in a small bowl within the microwave or in a small saucepan till clean. Unfold on the highest of the cheesecake and chill till set. High with chocolate curls if desired.

Notes

Up to date on February 8, 2022

Initially Posted on April 8, 2018

Vitamin

Energy: 649kcal | Carbohydrates: 72g | Protein: 7g | Fats: 38g | Saturated Fats: 21g | Ldl cholesterol: 111mg | Sodium: 227mg | Potassium: 389mg | Fiber: 5g | Sugar: 55g | Vitamin A: 590IU | Vitamin C: 0.1mg | Calcium: 61mg | Iron: 5.9mg
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