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Smashed candy potatoes are crispy on the surface and tender and easy on the within! They are often cooked to style candy OR savory they usually each have a mouthwatering style that’s divine! You’ll love each single chew!

I like how easy and simple smashed potatoes are! Anybody could make them and when you do, you’ll positively come again for extra! Should you like these, go forward and check out a number of of my different favourite tried and true potato recipes like Potato Wedges, Mashed Potato Balls, and this superb Candy Potato Pie!

Sweet potatoes on a tray.

Smashed Candy Potatoes

To not be confused with MASHED potatoes, these candy potatoes are being SMASHED. And to be trustworthy, they’re the very best! So transfer over mashed candy potatoes, a brand new recipe has come to city! They’re critically so easy to make and are one of the best appetizer or side dish. This recipe features a few other ways to make them: candy or savory. I needed to incorporate each as a result of they each have unimaginable tastes which are very completely different! And in addition… all of us like to have choices on find out how to combine issues up! As a result of I do know that you’ll completely love this recipe, you have to a number of varieties to be able to cook dinner it extra usually!

All you want to make that is some candy potatoes and some completely different ingredients! Cooking them up takes no time in any respect and you may add them to simply about any meal! I particularly love candy potatoes with a French Dip Sandwich, a scrumptious salad, and this one-of-a-kind lemonade! Or, in case you are internet hosting a celebration, this makes a incredible appetizer! It’s a meals that everybody will love so it’s a simple option to make it! My youngsters request it ALL the time. So go forward and provides it a attempt! When you do, you can be discovering each excuse to make it repeatedly!

Elements for Candy AND Savory

Whether or not candy or savory is your jam, I’ve received you lined! So, choose whichever smashed candy potato that you simply like (or make each sorts!) and you can be licking your lips afterward in satisfaction! See the recipe card under for a listing of actual measurements.

  • Candy potatoes: Pick giant sized candy potatoes for this recipe.

Savory

  • Butter: It would be best to get unsalted butter for these candy potatoes!
  • Garlic clove: Should you don’t have contemporary garlic cloves, you should use minced garlic. ½ tsp equals 1 clove of garlic.
  • Italian seasoning: I extremely advocate utilizing this selfmade Italian seasoning. It’s straightforward and can take any recipe to the following degree!
  • Salt and pepper: Sprinkle these on to style.

Candy

  • Butter: Use unsalted butter for those who can!
  • Honey: This creates that candy taste with no need to make use of sugar.
  • Cinnamon: The cinnamon creates that basic candy potato style that everyone knows and love!
  • Marshmallows: These are a MUST for this recipe! Like a cherry on high!

How you can Make Candy Potatoes Smashed

In case you have Half-hour, you then positively have the time to make this scrumptious recipe! These smashed candy potatoes are SOO straightforward and value each little bit of effort!

  1. Prep: Preheat oven to 425 levels. Line a sheet pan with parchment paper and put aside.
  2. Slice: Slice the candy potatoes ⅗ inch thick and lay in an evenly layer on the baking sheet.
  3. Bake: Bake for 25-Half-hour or till fork tender. Take away from the oven.
  4. Smash: Smash the candy potatoes with a fork.

In case you are making them savory

  1. Combine and pour: Mix the butter, garlic, Italian seasoning, salt and pepper in a small bowl. Pour evenly onto the candy potatoes.

In case you are making them candy

  1. Combine and pour: In a small bowl mix the butter, honey, and cinnamon. Pour evenly over the candy potatoes and high with marshmallows.
  2. Broil: Broil for five minutes or till crisp on high.
4 pictures showing step by step instructions on how to make smashed sweet potatoes.

How you can Decide Candy Potatoes

For this recipe to be a hit, you want to know find out how to begin with one of the best ingredients! So, in case you haven’t picked out candy potatoes earlier than, listed below are some useful hints to choosing them out! It’ll assist make this smashed candy potatoes recipe one of the best!

  • Texture: Search for a candy potato that’s easy and agency. You don’t need it to have any cuts or cracks in it!
  • Colour: A candy potato that can ship that basic, scrumptious style goes to be purple or orange in colour.
  • Measurement: For this recipe, as a result of you’re going to be slicing them, you need the candy potatoes to be bigger! That method your slices aren’t too tiny!

Smashed sweet potatoes that are savory and sweet.

How you can Retailer Candy Potatoes

In case you have leftovers with these smashed candy potatoes, make certain to retailer them proper to be able to take pleasure in them later! As a result of storing leftovers accurately is vital, I’ve provide you with a number of recommendations on find out how to do it!

  • Fridge: After they’ve cooled, retailer the smashes candy potatoes in an hermetic container and put it in your fridge. They are going to last as long as 4 days!
  • Reheat: To reheat them, preheat your oven to 350 levels. Then, take them instantly out of your fridge and place them on a cookie sheet. After you have executed that then you’ll put them within the oven and bake them for 15-20 minutes till they’ve reached 165 levels.

Close up of a sweet smashed sweet potato.

Print

Smashed Candy Potatoes (2 Methods! Candy AND Savory)

Smashed candy potatoes are crispy on the surface and tender and easy on the within! They are often cooked to style candy OR savory they usually each have a mouthwatering style that’s divine! You’ll love each single chew! 
Course Aspect Dish
Delicacies American
Key phrase smashed candy potatoes
Prep Time 10 minutes
Cook dinner Time 30 minutes
Whole Time 40 minutes
Servings 4 individuals
Energy 419kcal
Creator Alyssa Rivers

Elements

  • 3 giant candy potatoes

Savory:

  • 3 Tablespoons butter melted
  • 1 clove garlic minced
  • 1 teaspoon Italian seasoning
  • salt and pepper

Candy:

  • 3 Tablespoons butter
  • 1 Tablespoon Honey
  • 1/2 teaspoon cinnamon
  • 1/2 cup marshmallows

Directions

  • Preheat oven to 425 levels. Line a sheet pan with parchment paper and set it apart.
  • Slice the candy potatoes ⅗ inch thick and lay them in an excellent layer on the baking sheet.
  • Bake for 25-Half-hour or till fork tender. Take away from the oven.
  • Smash the candy potatoes with a fork.

In case you are making them savory:

  • Mix the butter, garlic, Italian seasoning, salt and pepper in a small bowl. Pour evenly onto the candy potatoes.

In case you are making them candy:

  • In a small bowl mix the butter, honey, and cinnamon. Pour evenly over the candy potatoes and high with marshmallows.
  • Broil for five minutes or till crisp on high.

Vitamin

Energy: 419kcal | Carbohydrates: 64g | Protein: 4g | Fats: 17g | Saturated Fats: 11g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Trans Fats: 1g | Ldl cholesterol: 45mg | Sodium: 298mg | Potassium: 878mg | Fiber: 8g | Sugar: 20g | Vitamin A: 36711IU | Vitamin C: 6mg | Calcium: 94mg | Iron: 2mg
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