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Strawberry Icebox Cake is the cool, creamy, and moist no-bake dessert of your goals. Add a pop of juicy strawberry and you’ll by no means wish to make cake one other means!

Strawberries are the right summer time fruit. Make the most of them being in season and check out my cake, cinnamon rolls, and peanut butter pie all infused with scrumptious strawberry!

Serving a piece of Strawberry Icebox Cake.

Straightforward Strawberry Icebox Cake Recipe

I’m a sucker for chilly desserts in the summertime. Tres leches, ice cream desserts, you title it! This strawberry icebox cake, although, takes the cake. Actually. It’s so wealthy and decadent but additionally cool and refreshing for warm summer time days. Add a contact of ripe, juicy strawberry and you’ve got the last word summer time dessert in your arms.

Icebox Cake first originated within the Nineteen Thirties to promote the manufacturing of iceboxes. The recipe has now turn into an irresistible deal with consisting of layer upon layer of graham crackers and light-weight, fluffy cream. This strawberry icebox cake is nice for a crowd as a result of it whips up in minutes and you may make it in bulk! I do know you’ll love this fast and scrumptious recipe as a lot as I do!

No-Bake Strawberry Icebox Cake Elements

Gone are the times that you must fear in case your cake will prove moist or not. These tremendous easy elements guarantee a superbly tender, indulgent deal with each time. All elements and measurements for this strawberry icebox cake are listed beneath within the recipe card.

  • Heavy Cream: You will want this to your whipped cream base.
  • Powdered Sugar: For sweetness and a clean texture.
  • Immediate Vanilla Pudding Powder: Provides taste and provides your cream a light-weight, mousse-like texture.
  • Vanilla Extract: For taste. Pure vanilla extract works greatest.
  • Strawberries: Contemporary, diced.
  • Graham Crackers: Provides texture and taste.

Making Conventional Icebox Cake with Strawberries

Placing strawberry icebox cake collectively is tremendous easy, and an exercise the entire household can take part on! My children love to assist add layers and see the cake come to life.

  1. Create Cream Filling: Utilizing a mixer with the whisk attachment, whip the heavy cream, powdered sugar, pudding powder, and vanilla extract collectively on excessive till you’ve stiff peaks.
  2. Layer Cream, Graham Crackers, and Strawberries: Within the backside of a 9×13 pan, unfold a skinny layer of whipped cream over the underside. Add a layer of graham crackers adopted by about ½ cup of strawberries, sufficient that there’s a good layer. High with ⅓ of the remaining whipped cream.
  3. Repeat: Add layers two extra occasions—graham crackers, whipped cream, and strawberries. Chances are you’ll add further strawberries sliced as desired on prime to make it look simply to your liking.
  4. Chill: Cowl with plastic wrap and chill for 4 hours, or in a single day. Serve chilly.
Strawberry icebox cake with piece cut out.

The Finest Icebox Cake Ideas

Improve and customise your Icebox Cake with these straightforward suggestions! Add strawberries for the last word taste and summertime dessert! This strawberry icebox cake will impress and feed a crowd.

  • Let Your Cake Relaxation: Permit at the least 3 hours to your cake to relaxation within the fridge to permit cookie layers to soak up moisture and turn into softer.
  • Creating Your Cream Base: Whipped cream and any whisks or mixer attachments must be chilly earlier than utilizing. This helps your whipped cream to thicken correctly.
  • Strawberries: Ripe strawberries will probably be shiny pink all the way in which round with no hints of white or green- this may imply that the fruit isn’t ripe but. Strawberries don’t proceed to ripen after being picked, so what you see is what you get.
  • Including Different Fruits: You possibly can add different layers of fruit to your icebox cake equivalent to bananas, blueberries, raspberries, and even lemon curd for superb selection!
  • Including Chocolate: Add cocoa powder into your whipped cream combination for a scrumptious chocolate variation.
  • Cookies: You possibly can swap out graham crackers for layers of Oreos or wafers.

Storing Your Outdated Customary Icebox Cake

  • Within the Fridge: Coated with plastic wrap, your icebox cake will hold within the fridge for as much as 4 days.
  • Within the Freezer: Your icebox cake will hold for as much as a month within the freezer when coated with aluminum foil. Thaw for a number of hours within the fridge earlier than serving.

Having a spoon of icebox cake.

Print

Strawberry Icebox Cake

Strawberry Icebox Cake is the cool, creamy, and moist no-bake dessert of your goals. Add a pop of juicy strawberry and you’ll by no means wish to make cake one other means!
Course Dessert
Delicacies American
Key phrase icebox cake, icebox cake recipe, strawberry icebox cake
Prep Time 15 minutes
Chill 4 hours
Complete Time 4 hours 15 minutes
Servings 15 Folks
Energy 200kcal
Creator Alyssa Rivers

Elements

  • 3 Cups heavy cream
  • 1/3 cup powdered sugar
  • 3 Tablespoons immediate vanilla pudding powder
  • 1 teaspoon vanilla extract
  • 1.5-2 kilos recent strawberries diced
  • 1.5 sleeves graham crackers extra as wanted

Directions

  • Utilizing a mixer with the whisk attachment, whip the heavy cream, powdered sugar, pudding powder and vanilla extract collectively on excessive till you’ve stiff peaks.
  • Within the backside of a 9×13 pan, unfold a skinny layer of whipped cream over the underside. Add a layer of graham crackers adopted by about ½ cup of strawberries, sufficient that there’s a good layer. High with ⅓ of the remaining whipped cream.
  • Repeat the layers two extra occasions—graham crackers, whipped cream, and strawberries. Chances are you’ll add further strawberries sliced as desired on prime to make it look simply to your liking.
  • Cowl with plastic wrap and chill for 4 hours, or in a single day. Serve chilly.

Vitamin

Energy: 200kcal | Carbohydrates: 10g | Protein: 1g | Fats: 18g | Saturated Fats: 11g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Ldl cholesterol: 65mg | Sodium: 145mg | Potassium: 106mg | Fiber: 1g | Sugar: 5g | Vitamin A: 705IU | Vitamin C: 27mg | Calcium: 38mg | Iron: 1mg
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